Penn Yan's Craft Smoke House

We Don't Rush the Smoke — That's How You Know It's Good

Low and slow over real wood, baked fresh each morning, and stocked with the pantry staples your table deserves. This is food made the way it should be — patiently, by hand, right here on Route 54A.

Call (315) 531-8700 Explore Our Offerings

14+

Hours per batch

Low & Slow Smoke

Daily

Baked fresh every morning

From the Oven

Full Pantry & Grocery Selection

Sauces, rubs, spices, and shelf-staples sourced from regional and national brands — everything you need to recreate the Shack experience at home.

Our Story

Built on Patience,
Served with Pride

The BBQ Shack started with a simple conviction: if you're going to smoke meat, do it right. No shortcuts, no rush — just quality wood, the right cut, and time enough to let the flavor develop the way it should.

Today, that same patience shows up in everything we do — from the brisket that spends fourteen hours over oak and hickory to the sourdough loaves we pull from the oven before dawn. We also stock a curated selection of grocery and pantry essentials, because a great meal starts long before the grill gets lit.

Real wood fire,
no liquid smoke

Baked fresh
every morning

Local & regional
partners

Made with care
in Penn Yan

What We Offer

From the Pit, the Oven,
and Your Pantry

Three pillars, one purpose — food that tastes like someone actually cared about how it got to your plate.

From the Pit

Smoked Meats

Brisket, pulled pork, ribs, and more — all low-and-slow over real wood. Every cut earns its bark.

From the Oven

Fresh Baked Goods

Sourdough loaves, rolls, and seasonal treats pulled from the oven each morning. Nothing sits overnight.

From the Shelf

Pantry & Grocery

BBQ sauces, dry rubs, cooking essentials, and curated grocery finds — everything to finish the meal at home.

The Experience

What Makes the
Shack Different

It's not a secret formula. It's just the kind of attention to detail most places don't have time for — and the kind of food that makes you come back anyway.

Real Wood Smoke

Oak, hickory, and fruitwoods — never liquid smoke, never rushed. The flavor comes from time.

Time-Tested Recipes

Our rubs, sauces, and techniques have been refined over years — not invented in a week.

Community First

We source from local producers when we can and treat every customer like a neighbor.

Quality You Taste

From the first bite of brisket to the last crumb of bread — consistency is non-negotiable.

Find Us

Come Say Hello

We're right on Route 54A in the heart of Penn Yan — easy to find, hard to forget. Stop by for a plate, grab a loaf, or call ahead to place your order.

Address

2447 State Route 54A
Penn Yan, NY 14527

Phone

(315) 531-8700

Hours

Call ahead for today's hours
and availability

Call to Order